Eastside Business focused on business on the Eastside of Lake Washington - including Bellevue, Bothell, Issaquah, Kirkland, Mercer Island, Newcastle, Redmond, Sammamish and Woodinville.
Saturday, April 07, 2007
Eastside Business Community Weblog
Thursday, January 25, 2007
Eastside Business Community Weblog
Monday, September 25, 2006
Starbucks Accused of Abusing Monopoly Power in Violation of Sherman Act
Seattle Coffee-House Files Suit Which Could Have Impact Nationally
An independent specialty coffeehouse owner filed a proposed class action lawsuit today against Starbucks Corporation, claiming the company, from its monopoly position in the specialty coffee market, engages in a range of anti-competitive activities aimed at eliminating competition.
Filed in U.S. District Court, the suit alleges that Starbucks has exploited its monopoly power in the specialty coffee retail market to stifle competition through a series of predatory practices including exclusive lease agreements, "cluster bombing" of stores and competitor buy-outs.
Among the allegations leveled in the complaint, Penny Stafford -- an independent coffee-shop operator -- claims that Starbucks locks out competition through a series of exclusive lease agreements with property managers of Class A high-rises, preventing other specialty coffee shops from operating in the same building.
In this practice, Starbucks frequently offers to make lease payments higher than fair market value in exchange for a property owner's agreement to prevent competitors from leasing space in the same building, the complaint says.
In the Seattle and Bellevue markets, the majority of Class A space is controlled by a handful of Real Estate Investment Trusts (REITs), making such agreements with Starbucks possible, the suit claims.
"We believe Starbucks has become such a dominating force in the coffee- house segment, it has become a monopolist," said Steve Berman, managing partner of Hagens Berman Sobol Shapiro and attorney for Stafford. "We intend to show that as a monopolist, Starbucks is abusing their market power to the detriment of its competitors, and to consumers."
"We contend that Starbucks' market practices are more about destroying competition than pouring a good cup of coffee," Berman added.
According to published reports, Starbucks controls 73 percent of the specialty coffeehouse market.
"Fair, even bare-knuckle competition is one thing, but we believe Starbucks has repeatedly crossed the line in denying competition the chance to go toe-to-toe with them," said Berman.
Stafford, owner of Belvi Coffee and Tea Exchange Inc., tried to enter the specialty coffeehouse business by seeking retail spaces located in Seattle and Bellevue's Class A high-rise office buildings, but her entry was repeatedly blocked despite consumer demand in these locations, the suit claims.
Berman says the lease agreement tactic is just one of a myriad of anti- competitive steps Starbucks uses to avoid fair competition.
According to the complaint, Starbucks also participated in predatory actions when Stafford was finally able to obtain Class A retail space in May 2005.
"Once I found a way into a Class A building, it was obvious to me that Starbucks decided I had to go," said Stafford. "The nearest Starbucks was around the corner, but they continually sent employees loaded with free drink samples to stand in front of my shop, drawing away customers."
Starbucks' campaign lasted for months, and eventually led to the store's closing, according to Stafford.
The complaint cites a number of other predatory tactics used by Starbucks, including reports in which Starbucks offers to buy out competitors at below- market prices, and threatens to open stores nearby if the offer is rejected.
The complaint also cites instances in which Starbucks uses its huge financial power to purchase other independent providers in an effort to squash any presence of independent coffee purveyors.
For example in 2003 Starbucks purchased Seattle Coffee Company acquiring Seattle's Best Coffee and Torrefazione Italia for $72 million, which boasted 22 Seattle's Best Coffee and five Torrefazione Italia stores in the greater Seattle area.
Starbucks then closed all the Torrefazione stores, and more than half of the SBC stores.
"It is clear to us that Starbucks' game plan is to completely dominate a market by forcing out competition, something they've done quite well in the Seattle area," Berman added. "We also believe that this scorched-earth approach is happening in many other major markets across the U.S."
The suit is asking the court to end what it claims are anti-competitive activities and seeks to represent coffee shop owners who seek to occupy retail space in commercial office buildings in Seattle or Bellevue.
According to Berman, he has heard from other coffeehouse owners across the country who are experiencing the same treatment, and could expand the suit to include them sometime in the near future.
Starbucks currently sells approximately four million coffee drinks daily in the U.S. alone. With more than 1,200 stores expected to open this year, the company continues to grow into a global empire. Its long-term goal is to have over 15,000 U.S. stores and 30,000 stores worldwide.
Wednesday, September 20, 2006
MulvannyG2 Architecture Wins Award for Influential Design in China
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In addition to MulvannyG2, SOM and KPF architectural firms were recognized from the U.S. Chinese firms selected include ECADI in Shanghai, China Architectural Design Institute and Co. in Beijing, and Beijing Architectural Design Institute and Co. Designers recognized were overseas and local Chinese including Cui Kai, Chin Taining, and Zhu Xiaodi, in addition to Ming Zhang.
"To participate in China's incredible growth and modernization is a privilege and especially meaningful to me. As a youth growing up in Nanjing, I never imagined that I would be recognized for designing landmark buildings in China today," said Ming Zhang. "Designing buildings in China is an architect's dream, as developers seek high-imagery projects to fill skylines and make bold statements."
Ming Zhang is Design Director at MulvannyG2, responsible for projects in the U.S. and international markets such as China, Japan, Korea, India, and the United Arab Emirates. Some of his notable projects include: China Construction Bank, Xiamen; Shanghai Fudan University Crowne Plaza Hotel, Shanghai; Zhangjiang Semiconductor Research Park, Shanghai; Fujian Provincial Electric and Power Company, Fuzhou; Redmond City Hall, Washington; Towers on Capitol Mall, California.
Monday, September 18, 2006
Blog Business Summit in Seattle October 25-27
International Ballet Theatre Brings Dracula to Meydenbauer Center for Halloween
Giant Gargoyle heralds International Ballet Theatre’s
Halloween classic, Dracula!
Only West Coast production
October 27-31, 2006
The International Ballet Theatre (IBT), under the direction of Kirov Ballet dancer, master teacher, and world-renowned choreographer,
A humongous, growling gargoyle (8’ tall, 12’ wingspan), with moving wings and a shroud of fog, will guard the entrance to Meydenbauer Theatre during the month of October, welcoming all arts patrons who dare to enter! The Gargoyle was built by Distortions Unlimited, and donated to IBT by Display and Costume (
Bram Stoker’s, gothic masterpiece, Dracula (1896) became a cultural phenomenon of the 20th Century, canvassing film, music, dance and virtually all mediums of pop culture. IBT’s dance extravaganza of this classic tale seduces the audience with a range of emotion, exploring the depths of good and evil through elegance, beauty, and heart-pounding energy.
IBT’s production of Dracula is filled with diverse artistic offerings from classical ballet to theater jazz and modern dance choreographed by master teachers Jerry Tassin and Eva Stone. Eastern European folk rhythms, magicians, acrobats, warlocks doing an Irish jig, and witches tap-dancing on coffins create an energetic production not performed anywhere else on the West Coast.
Guest Artist
Anton Pankevitch, IBT guest artist and dancer with Pacific Northwest Ballet (PNB), will perform the leading role of Jonathan. Mr. Pankevitch was last seen in PNB’s production of Jewels, May 2006.
Dractacular!
IBT transforms
Halloween Party
Dracula is entertaining for audiences of all ages, including children. Families are invited to bring children to the costume contest during the Saturday or Sunday matinee performances. All brave souls are encouraged dress up and join IBT for a very special performance on Halloween night where Dracula’s presence is sure to “touch” everyone in the theatre…
Tickets for Dracula are on sale beginning September 5th by calling 206.325.6500 or www.TicketWindowOnline.com. Tickets are: $35 – Adult, $25 for Senior/Student, and $15 – child (12 & under). Performances open at Meydenbauer Theater in
Friday, October 27 - 7:30pm
Saturday, October 28 – 2:00pm and 7:30pm
Sunday, October 29 – 2:00pm and 7:30pm
Tuesday, October 31 – 7:30pm
Sink your teeth into this intriguing drama of love, bloodlust, loss and redemption…of power and passion…of good and evil…and the search for immortality. “Long live Dracula. May he never rest in peace.”
Tuesday, September 12, 2006
Great Newsletter for Investing Your Retirement Plan
New Kiwanis Club in Redmond Seeks More Members
Sunday, September 10, 2006
Celebrity Chef For New Bellevue Japanese Fusion Restaurant Performs Galleria Summer Concert Series Cooking Demonstration
National award-winning Chef Warren Seta, assisted by Sushi Chef Sim Sung Honda will be performing a contemporary Japanese fusion cooking demonstration Thursday, September 14, from 11:45 a.m. to 12:15 p.m. as a highlight of the Bellevue Downtown Association’s Galleria summer concert series.
Seta will be chef at the new Yama Japanese fusion cuisine restaurant slated to open in late October on the third floor of the Galleria, 550 106th Ave. N.E..
The cooking demonstration will be interactive between the two nationally recognized chefs. Chef Seta will be preparing a dish that won several national accolades at his former restaurant.
Originally from Hawaii, Seta has over 25 years experience in the restaurant business. In 1981 he left Hawaii, and in 1996 acquired the well-known Las Vegas Japanese restaurant, Mizuno's Japanese Steak House, located at the Tropicana Resort & Casino. Under his direction Mizunos was voted “Best Restaurant in Las Vegas,” as well as one of the top ten in the U.S. by the National Restaurant and Hospitality Group.
Seta opened Malibu Chan's in November 1999. It soon became recognized as the hip restaurant in Las Vegas, with its signature menu focusing on comfort foods infused with the flavors of Asia and the Southwest. Since then Seta and the restaurant have received numerous awards and accolades, including the Millennium International Award of Excellence as one of America's great chefs.
Executive chef Warren Seta, former chef/owner of Mizuno’s and Malibu Chan's in Las Vegas was sought out by Yama Restaurant owner Alex Han. He wanted to ensure his restaurant would quickly gain regional and national attention as the “best of the best” in sushi and grilled fish infused with creative compliments, i.e. rock shrimp tempura fondue. The concept created by Han immediately captured the attention of the nationally recognized restaurant developer / renowned chef.
Yama Restaurant is slated to open in late October in Bellevue’s Galleria, 550-106th Avenue N.E., third floor. The Japanese restaurant, the Pearl of the Eastside will feature sushi and grilled seafood on the lunch and dinner menus. For or more information, contact (425) 453-4007 or www.yamasushibellevue.com.